Stories

cacao pods

Find out how these magic beans turn into income for over 300 families in our Asháninka project.

Chocolate: From Bean to Bar
Fancy a cup of rainforest saving coffee?

Rainforest is protected when the people living there are earning enough to turn the loggers away. The funds that you…

Fancy a cup of rainforest saving coffee?
How chocolate is saving the rainforest

Cool Earth’s Asháninka partners in Peru have a surprising weapon in the fight against loggers: chocolate. In Peru’s Ene Valley, a…

How chocolate is saving the rainforest
aqua shard x vivienne westwood christmas tree

On 24th November, a spectacular 18-foot Vivienne Westwood Christmas tree will be unveiled in the atrium of aqua shard restaurant…

aqua shard x vivienne westwood christmas tree
Cool Earth and Vivienne Westwood at aqua shard this christmas

This winter, contemporary British restaurant aqua shard will partner with British fashion designer and activist, Dame Vivienne Westwood, to create…

Cool Earth and Vivienne Westwood at aqua shard this christmas
Rainforest Voices: CACAO PRESIDENT

Meet the man beating logging with cacao

Rainforest Voices: CACAO PRESIDENT
Easter News-Story 02-06

For our Asháninka partners, chocolate’s not just for Easter. It might just save their rainforest…

Chocolate is for life
ecuador

Thanks to our supporters, 2014 has been a fantastic year for Cool Earth. These are just eight of our achievements…

2014: A Year in the Rainforest
Meet the Growers

Meet the cacao growers who with your help are planting, cultivating, harvesting and fermenting their way to saving their rainforest.…

Meet the Growers
no-rainforest-no-chocolate

Made from cocoa grown, harvested and fermented by our Asháninka partners in Peru, this is the first time these beans…

Taste the Difference You Make
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