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News and Stories

We see incredible climate action take place in rainforest around the world each and every day. Find stories and news to inspire your own climate action now.

Stories shape the future.

The forest depends on fish farmers

Fish farming in Awajun communities has helped participants secure sustainable livelihoods in the Amazon rainforest. Thanks to the breeding of native species, such as paco and gamitana, families are guaranteed nutritional intake and income from the sale of surpluses that…

Could tech and ancestral knowledge save the Amazon?

Over the past twenty years, the Amazon rainforest has lost nearly 54 million hectares of rainforest due to deforestation, primarily caused by illegal logging, mining, monoculture farming, and forest fires, among other activities promoted by extractive industries. Deforestation not only…

Chikáun: Taking Amazonian Cacao to New Heights!

Amazonian cacao is allowing Indigenous communities to dream even bigger. “This cacao project with our Awajún brothers and sisters began seven years ago. During the first six years, we worked on farm and crop management,…

More chocolate means a better future

Chocolate bars, cacao juice, hot chocolate and cacao-based jams are just some of the tasty cacao-based products that you can now find in the Awajún community of Urakuza, in the middle of the Amazon rainforest. A new era for Awajún…

Agricultural education: Awajún students get a head start

Take powerful climate action“Education and nutrition, that’s what we achieve in schools.”- Hisely Torres, Cool Earth technician in Peru 300 secondary school pupils Awajún communities within our Peru partnerships, aged between 12-17 from 1st to 5th grade are participating in…

Schools taking action for rainforest protection

The Awajún communities of Urakuza and Huaracayo steward over 18,000 hectares of Peruvian Amazon rainforest. The schools of both communities actively engage in rainforest protection activities, strengthening the knowledge of children of all ages so that they can lead the…

Native crops, sustainable crops

Have you ever heard of the pijuayo? In Amazonas, Peru, this plant is about to become more abundant than ever to help 134 families in Awajún communities improve their nutrition and agricultural practices. The pijuayo is a native…